Tuesday, December 14, 2010

Finally! It's green!

Since I started this blog I have not really known what I wanted to do with it. I thought I would write my poetry and that sort of thing here but no real theme. Now it is clear. I want to talk about green and healthy living. Now this is more than just using green products for cleaning and reduce, reuse, and recycle. I mean all around green and healthiness. I actually started with my dogs and cats.

My dogs and cats eat raw meat, organs, bones, pureed fruit and vegetables, eggs, yogurt, etc. I started the raw meat probably a year ago but have only really been doing it right in the last week. Before, my dog, Ebony, a black lab/American Eskimo Dog mix, devoured everything. I don't believe she ever actually tasted anything. Eddie, a Parson Terrier/Rat Terrier mix, was almost as bad. But in the last week I have been feeding them ground raw meat and organs with the bones ground in with it and the first thing I have noticed is that they are now both taking their time and actually tasting their food for probably the first time ever. Today I started adding apple cider vinegar again and will be adding garlic tomorrow in hopes of getting rid of the fleas. Since it's winter, the flea population isn't horrendous as it has been during the summer months but I know they are still there. Today I will spray the dogs and cats down with the apple cider vinegar in addition to adding it to their food and hopefully get a head start on eliminating them. Tomorrow I also hope to reintroduce the produce and eggs.

There are many benefits to feeding this way. They will have soft and shiny coats, clear eyes, clean teeth, much better smelling breath, smaller and firmer poop (because their bodies use more of the food), and healthier skin. And those are just the obvious benefits. There should also be positive behavioral changes as well because the animals will just plain feel better. And they love it. And with an animal that feels better, there are less vet bills. The down side is that it does cost more to feed this way but there may be ways to keep the costs down. I read about a lady who went to the local farmer's market. The vendors there would give her anything that was wilted or bruised too badly to sell. If there is a slaughter house nearby, they may give deals on their waste. There is a family of vegetarian farmers that live here. They recently lost a sheep. We also have a nurse that feeds her animals raw (she is actually my raw-feeding teacher). She received the legs from the sheep and others were given the meat. Local meat stores may also have something they can sell for cheap. For the most part, my supplier is Hare Today Gone Tomorrow. They sell ground mixes and whole carcasses in addition to eggs and goat milk and they have a variety of animals. They ship frozen in three days or less and many things are less than what you pay at the store. Some are not but probably well worth the price, especially since they are not available in the stores. There are certainly other places to buy. Some require pick up. I know of one in Minnesota and you have to buy a month's supply at a time and it can only be picked on a certain day of the month. My work schedule changes so eratically and with my kids and driving distance, it doesn't work well plus I don't have the freezer space for that so home delivery a week at a time works well for me. For more information on feeding your animals in this manner try http://www.canadasguidetodogs.com/health/nutritionarticle14.htm. The health benefits are explained there much better than I can do. Googling "BARF diet" or "holistic diet" may help find other sites.

I think that will be enough for today. Tomorrow we can talk about housecleaning supplies! This is a slow process for me. I am far from completing the journey to a green and healthy life. I have a lot to learn. Take the journey with me. It's a long one.

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